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Menu​

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ARTICHOKE SPINACH DIP — 15
artichokes / asiago / spinach

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DELI SUB — 18
provolone / soppressata / Genoa salami / iceberg lettuce / pickled onions / deli mayo

 

PULLED PORK SANDWICH — 18
smoked pork shoulder / prosciutto cotto / house BBQ sauce / pickles / emmental

 

GNOCCHI FRITTI — 20
salsa verde / roasted artichokes / arugula / olives

 

TACO — 16
fried tofu / buffalo sauce / cabbage slaw / lime mayo

 

SOBA — 21
roast chicken / carrots / onions / cabbage / gochujang / sesame

 

SMOKED SALMON CROQUETTE — 22
dill cream / asparagus / pickled shallots

 

MAX’S MAXIMUM SURF & TURF — 34
seared striploin / lemon emulsion / fried scallops / fingerling potatoes / preserved lemon

 

MAC & CHEESE — 14
Add pulled pork — 5

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Sunday Menu

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SALMON SALAD — 14
caper sauce / cream cheese / arugula

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PIZZA SANDWICH — 14
pepperoni / Genoa salami / arugula / mozzarella

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VEG — 14
eggplant / provolone / tomato sauce / parmesan